Growing
Senson sustainability program – Growing Forward
Senson empowers food and beverage manufacturers with natural plant-based ingredients, all sourced from the pristine Nordic environment. With carefully planned actions, determination and teamwork, by 2027 Senson will be recognized leader in sustainable plant-based ingredient production.
GROWING FORWARD FRAMEWORK
EcoVadis
We take part to EcoVadis social responsibility platform. Senson is currently rated on Silver Level at Ecovadis.
UNGC
We participate to United Nations Global Compact (UNGC) corporate responsibility network and use UN Sustainable Developemnt Goals (SDGs) as framework on our sustainability initiatives.
GHG
We work with Reforest Finland. They use industry approved methodologies such as ”Greenhouse Gas Protocol” (GHG) to calculate our carbon dioxide emissions.
FSSC22000
Senson has FSSC22000 certified robust food safety management system to demonstate we meet requirements set for safe supply of food and beverage ingredients.
Growing forward together
Senson is devoted to improving both the environment and the business landscape through its ethical practices, use of sustainably sourced and produced ingredients, and regenerative farming techniques. These initiatives generate widespread positive impacts on sustainable business, wellbeing, and fairness. As future stewards, Senson has armed itself with strategies to fight climate change, advocate for a circular economy, cut down emissions and energy usage, and responsibly manage resources for the benefit of future generations.
Senson is firmly committed to sustainability. We acknowledge that our actions alone are not enough to bring about major change. Consequently, we believe the entire food industry must come together to foster significant advancements. Senson urges all stakeholders to take proactive measures, exchange best practices, learn from past errors, and celebrate achievements. By collaborating and making well-informed choices, we can create a more promising future for the generations ahead.